{"id":79,"date":"2023-11-27T15:04:20","date_gmt":"2023-11-27T15:04:20","guid":{"rendered":"https:\/\/www.happyceliac.com\/?p=79"},"modified":"2023-12-07T13:48:50","modified_gmt":"2023-12-07T13:48:50","slug":"gluten-free-copenhagen","status":"publish","type":"post","link":"https:\/\/www.happyceliac.com\/gluten-free-copenhagen\/","title":{"rendered":"Gluten-Free Copenhagen: A Travel Guide for Celiacs"},"content":{"rendered":"\n
Being a gluten-free traveler can be challenging. Not only do you have to worry about finding gluten-free food options, but you also have to be mindful of cross-contamination. This can be especially difficult when there is a language barrier. At Happy Celiac, we understand the struggles of trying to eat gluten-free abroad. That\u2019s why we have crafted a complete guide to eating gluten-free in Copenhagen. With our guide, you can spend your holiday enjoying all of Copenhagen\u2019s top attractions instead of worrying about where you\u2019ll eat your next meal.<\/p>\n\n\n\n
Whether you’re a first-time traveler or a well-seasoned veteran, you’ll want to know all the best tips and tricks to make traveling as a celiac as seamless as possible. <\/p>\n\n\n\n
Gluten-free restaurant cards are a breadless babe’s best friend. It can be quite unnerving trying to explain your gluten allergy to a server, especially if there is a language barrier. With a Danish gluten-free restaurant card<\/a>, you can order food and beverages without worrying that the server doesn’t understand what gluten-free means. The restaurant card is written in Danish and explains exactly what celiac disease is and what you can and cannot consume. This is a fantastic solution for those who don’t want to attempt to explain their allergy in another language or risk having information lost in translation. All you have to do is hand over the card to your server and they should then be well versed in what you can have on the menu! <\/p>\n\n\n\n Just because someone is gluten-free doesn’t mean they don’t like to crack a cold one every now and then, it just means they’re limited to certain beers! While there are several European brewers crafting gluten-free beers (woohoo!) we do have a warning to impart to our celiac friends. In Europe, beers labeled gluten-free are not always gluten-free, but instead, can be gluten-removed. There is much debate as to whether these beers are safe for celiacs to consume, but we will leave it up to you to use your best judgment. For extra assurance, always ensure that beers labeled gluten-free also have the official EU symbol for gluten-free products on the label as well. <\/p>\n\n\n\nBe Careful With Beers Labeled Gluten-Free<\/h3>\n\n\n\n
Check Out the Danish Celiac Association<\/h3>\n\n\n\n